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De Leuwen Jagt RestaurantThe De Leuwen Jagt Restaurant creates a perfect winelands memory in a unique setting. Chef Maggi Sekapane offers apart from it’s typical Cape Malay flavours fresh, local and seasonal menus which includes ‘Signature Dishes’ reflecting history, stories and generations of cooking skills on the Estate. Picnic BasketsIn spring and summer, why not book a picnic basket? Enjoy a sumptuous variety of tasty foods on a blanket under the oaks while taking in one of the best views the winelands have to offer Deli Counter – offering Piadina and PlattersRelax and enjoy our popular and casual food offerings of Piadina (Italian flat bread folded with varieties of delicious filling of your choice like: Parma Ham, Salami, Mortadella, smoked Trout, Artichokes, Sun-dried tomatoes, Parmesan and Rocket) and platters served with chiabatta bread on our lawn or under the Pergola. A perfect snack while tasting our wine or watching the spectacular sunsets. Specials:From November – March, Thursdays/Friday and Saturday Sunset Dinner at the De Leuwen Jagt Restaurant from our Deli Counter To make a reservation please call +27 (0) 21 863 5217 or send an email to This e-mail address is being protected from spam bots, you need JavaScript enabled to view it To visit or De Leuwen Jagt Website Click Here
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